ERM-BB444 PORK FAT (PCB blank)
Article in stock
Quantity
Organic pollutants (PAHs,PCBs,Dioxins...)
Downloads for this reference material
| Certificate | |
ERM-BB444 certificate.pdf  | |
| Certification report | |
| ERM-BB444_report.pdf | |
Product information
| CRM code | ERM-BB444 |
| Description on the invoice | PORK FAT |
| Sales unit | vial |
| Net mass | 5.000 |
| Gross mass | 11.000 |
| Mass unit | Gram (g) |
| Storage temperature | -20 °C |
| Remark | Animal by-product category 3 |